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Traveling can definitely disrupt your usual diet and exercise routine, but you can enjoy your vacation without gaining weight. Here are a few pointers on how to avoid weight gain while traveling. 

When you’re planning a vacation, you probably start by figuring out where you’re going to go, how you’re going to get there, where you’re going to stay, and what you’ll want to do once you get there.  And if you’re like many of my clients, there may be something else you might plan for when you travel – weight gain. However, I’m going to tell you how you can take a vacation and avoid weight gain.

Many people tell me that they just can’t stay on their diets while they’re on vacation – admittedly, it’s a challenge. But when people plan to gain weight when they’re traveling, it sounds to me as if they don’t even want to try to stay on track. Vacations can turn your structured world upside down – that’s one of the reasons we enjoy taking them. But just because you’re traveling doesn’t mean you have to bring back “excess baggage” around your waist, hips and thighs.

Tips to control calories while traveling

No matter where you go, or how you get there, it really helps if you’re well prepared. Aim to stick to your usual routines as much as you can.  Here are some tips to help you avoid weight gain while on vacation.

-If you’re traveling by car, skip the ‘road food,’ and pack healthy meals and snacks instead. Don’t leave the house until you’ve eaten.  If you’re in a rush, take a protein shake with you so you’ll be less tempted to pick up fast food on the way.

-Easy to pack foods such as protein bars, fruit, nuts or soy nuts, string cheese and individual packs of baby carrots are good snacks no matter your method of travel. They’re great for road trips or flights.

-Finding healthy items at the airport is a challenge – fruit, yogurt, salads or sandwiches can be found – but packing your own food will save you calories and cash.

-When flights are delayed, use the time to walk around in the terminal rather than letting the restaurants and watering holes beckon.  At some large airports, you can easily log a mile or more by walking back and forth along the concourses.

-Watch out for liquid calories.  Staying hydrated, especially if you’re flying, is important. It’s recommended that you drink a cup of fluid for every hour you’re in the air, but if you’re chugging sodas or cocktails, you’ll rack up a bundle of calories.  Stick to water, iced tea or lightly sweetened sports beverages instead.

-If a stop at a hotel figures into your plans, you’ll likely be suffering from a dangerous combination of fatigue coupled with tempting foods from the happy hour buffets or room service.  Travel is tiring, but rather than using food as a pick-me-up, take a walk or hit the hotel gym after you get settled.

-Many hotel rooms have refrigerators.  Pick up some fresh fruits, cut vegetables or yogurt for snacks.  And don’t forget some milk or soy milk so you can whip up a protein shake in your room.

-Ask hotel staff about healthy dining options in the area where you’re likely to find the foods you generally eat.

-Watch your calories at hotels that offer complementary breakfast.  It’s tempting to overeat when you’re not paying for food items.  Most free breakfasts load you up with starchy bagels, cereal and waffles and it’s easy to you eat more than you should, especially when you’re not paying for it.  Instead, be on the lookout for fresh fruit, and maybe some protein in the form of hard-boiled eggs or yogurt.

Travel Traps – Watch your calories in the car,  air and hotel

How much exercise do you need to burn off some of most typical ‘road foods’?  The chart below gives the calories and fat in typical foods, and the amount and type of exercise needed to burn off those calories.Keep in mind that while you’re sitting in a car or on an airplane, you’re only burning about 150 calories per hour.

Food Calories      Fat    To burn it off…
Airport – Cinnabon Cinnamon Roll 813 26 gm 2 hours of backpacking
Airport – Grande Café Mocha and Blueberry Scone 860 33 gm 115 minutes of biking
Airport – Yogurt Parfait with fruit and granola 620 13 gm 110 minutes of dancing
Airport – Subway Chicken and Bacon Ranch Wrap 440 27 gm 50 minutes of singles tennis
Airplane – United Airlines Classic Snack Box 616 33 gm 2 hours of aerobics
Airplane – Delta Flight Delights (Pita chips, hummus, apricots, almonds, Clif Bar, Toblerone mini chocolate) 530 22 gm 90 minutes of baseball
Airplane – Gourmet Chocolate Chip Cookie 420 20 gm 120 minutes of Frisbee
Airplane – Ham and Swiss Breakfast Croissant 350 21 gm 2 hours of vacuuming
Airplane – Boston Market Chicken Caesar Salad with Sun Chips and Dressing 640 52 gm 120 minutes of ice skating
Hotel Mini-Bar – Planters Apple Cinnamon Trail Mix 560 26 gm 3 1/2 hours of washing dishes
Hotel Mini-Bar – 4.5 ounce can Macadamia Nuts 913 97 gm 80 minutes jumping rope
Hotel Mini-Bar – Snickers King Size Candy Bar 440 22 gm 100 minutes ping pong
Hotel “Free Breakfast “– Bagel with Cream Cheese, Fruit on the Bottom Yogurt, 3/4 cup Raisin Bran + 2% milk, 2 strips bacon 1020 34 5 hours of bowling
On the Road – Double Burger with Fries 1100 61 2 hours of jogging
On the Road – Stuffed Burrito and Medium Soda 900 30 90 minutes of stair climbing
On the Road – 6” Philly Cheesesteak Sandwich + Chips 670 20 2 hours of mowing the lawn
On the Road – 5-ounce tray Red Vines 560 0 56 minutes of swimming

 

 Written by Susan Bowerman, MS, RD, CSSD. Susan is a paid consultant for Herbalife.

Not sure what 1500 calories looks like? Here are sample menus for 3 days with delicious, healthy options.

A 1500 calorie diet plan is the plan I seem recommend most often to my patients. That’s because a 1500 calorie plan allows for a reasonable amount of food, and generally leads to a healthy rate of weight loss in most people – as long as regular exercise is part of the equation. I always encourage my patients to tackle their weight issues with a one-two punch of diet and exercise, and a 1500 calorie plan reinforces that strategy.

Who should choose a 1500 calorie diet plan?

A 1500 calorie meal plan might be right for you if you are a female who gets regular exercise but is still seeking weight loss, if you are a male who is only lightly active and seeks weight loss, or if you are a male over the age of 50 who gets minimal activity. It should go without saying that regular exercise is important for your health and can also help you reach your goals.

A drop of no more than 2 pounds (1 kg) per week is considered a safe rate of weight loss. If you are losing more quickly than that, move up to the next highest calorie level. If you are losing more slowly than that, you can try the 1200 calorie diet plan, but you shouldn’t cut your intake to less than 1200 calories per day. As with any diet plan, regular exercise is not only a healthy habit, it also helps you to burn more calories to help you reach your weight goals.

1500 calorie diet plan overview

This plan calls for three meals and two snacks each day. Here is the basic breakdown for the 1500 calorie diet plan:

Breakfast: 1 Protein + 1 Fruit (+ vegetables if desired)

Lunch: 1 Protein + 1 Vegetable + Leafy Greens + 1 Starch + 1 Taste Enhancer + 1 Fruit

Snack: 1 Protein Snack + 1 Vegetable

Dinner: 2 Protein + 1 Starch/Grain + 2 Vegetable + Leafy Greens + 1 Taste Enhancer

Snack: 1 Fruit

Daily Totals: 4 Protein, 3 Fruit, 4-5 Vegetable, 1 Starch/Grain, 1 Protein Snack, Leafy Greens – no limit, 2 Taste Enhancer

As long as you don’t exceed the daily totals for each food group, feel free to move your portions around. But try to keep the same general pattern of three meals and at least one snack – it’s not recommended that you skip meals and then “double up” at the next one. More evenly spaced meals will help you keep your energy level up, and protein at each meal (and for the afternoon snack) will help to keep you from getting too hungry.

Take a look at my How to Create Your Own Sample Diet Plan” article which provides all the details on portion sizes for each food group. You can find other options if there’s something in the meal plan that you don’t like, don’t have time to prepare, or can’t get hold of. That way, you can customize your own 1500 calorie diet plans.

Remember that swapping out one or two meals a day for an Herbalife Formula 1 Healthy Meal Drink or an Herbalife Express Meal Bar can be an easy alternative if you’re pressed for time or looking for a convenient alternative.

3-day menus for a 1500 calorie diet

DAY 1

Breakfast

  • 1 cup (250g) nonfat cottage cheese
  • 1 cup (80g) strawberries
  • Sprinkled with cinnamon

Lunch

Large salad made with:

Snack

  • 1 ounce (30g) soy nuts
  • Carrot and celery sticks

Dinner

  • 8 ounces (200g) grilled salmon with lemon
  • 2 cups (160g) steamed green beans with garlic
  • ½ cup (150g) cooked brown rice
  • Mixed leafy greens salad – any amount
  • 2 Tablespoons (30g) reduced calorie salad dressing

Snack

  • 1 orange

DAY 2

Breakfast

  • 1 whole egg + 4 egg whites scrambled in nonstick pan with pan spray
  • Topped with tomato salsa
  • 1 cup (80g) cut melon

Lunch

Veggie stir-fry. Saute together tofu and veggies:

  • 5 ounces (125g) firm tofu, cut into cubes
  • 1 cup (80g) broccoli florets
  • Large bunch fresh spinach leaves
  • 2 tsp. (10 ml) oil to stir-fry
  • Season with soy sauce, garlic, pepper and ginger
  • ½ cup (150g) steamed brown rice
  • ½ medium mango

Snack

Dinner

Grain salad with protein. Toss together:

  • 8 ounces (200g) grilled shrimp
  • ½ cup (150g) cooked quinoa
  • 2 cups (160g) chopped mixed vegetables (tomatoes, peppers, carrots, cucumber, onion)
  • 2 Tablespoons (30g) reduced calorie vinaigrette dressing
  • Place on a bed of leafy greens

Snack

DAY 3

Breakfast

  • 1 cup (250g) plain nonfat yogurt
  • 1 banana, sliced
  • Sprinkle with nutmeg

Lunch

  • 4 ounces (100g) grilled halibut
  • 1 cup (80g) steamed asparagus with lemon
  • ½ cup (150g) whole grain pasta
  • Mixed leafy greens salad – any amount
  • 2 Tablespoons (30g) reduced calorie salad dressing
  • 1 cup (80g) berries

Snack

  • ½ cup (125g) nonfat cottage cheese
  • 1 cup (80g) chopped mixed raw vegetables (carrot, red pepper and broccoli florets are a nice combination)
  • season with salt, pepper, dried dill or chives

Dinner

  • 6 ounces (170g) grilled lean steak
  • 2 cups (160g) roasted Brussels sprouts (halve, toss with olive oil, roast at 400 F / 205 C for 20 minutes)
  • 2 tsp. (10 ml) olive oil (for Brussels sprouts)
  • Steamed kale, spinach or Swiss chard with vinegar
  • ½ small sweet potato sprinkled with ginger

Snack

  • 1 cup (80g) diced fresh pineapple

 

Written by Susan Bowerman, MS, RD, CSSD. Susan is a paid consultant for Herbalife.

Posted in Nutrition By Guy Alony

Healthy 1800 calorie diet plan

2/8/2014 12:15 PM

An 1800 calorie diet plan calls for three meals and three snacks each day to provide your body with sustained energy. Let’s take a look at a sample diet plan that delivers 1800 calories together with all the essential nutrients your body needs.

An 1800 calorie diet plan allows for an extra snack and a bit more starch than lower calorie diet plans in order to meet the body’s needs for protein and carbohydrate. If you’ve looked at my menu plans for 1200 or 1500 calories, you’ll notice that the menus are quite similar in terms of food items, but as the calories go up, I have increased the number of servings from the different food groups over the course of the day. I tried to keep the meal plans similar across all calorie levels… that way, if a couple chooses to diet together – but their calorie needs differ – they can still eat their meals together.

Do you need a 1800 calorie diet plan?

A 1800 calorie diet plan might be right for you if you are a large-framed, active female who is seeking weight loss. This meal plan may be appropriate for medium-framed men who are active but seek weight loss, or large-framed men who are only lightly active and seek weight loss. It should go without saying that regular exercise is important for your health and can also help you reach your goals.

A drop of no more than 2 pounds (1 kg) per week is considered a safe rate of weight loss. If you are losing more quickly than that, move up to the next highest calorie level. If you are losing more slowly than that, you can drop down to the 1500 calorie plan. As with any diet plan, regular exercise is not only a healthy habit, it also helps you to burn more calories to help you reach your weight goals.

What does a 1800 calorie diet look like each day?

This plan calls for three meals and three snacks to help you take in 1800 healthy calories each day at regular intervals. Here is the basic breakdown for the 1800 calorie diet plan:

Breakfast: 1 Protein + 1 Fruit (+ vegetables if desired)

Snack: 1 Protein Snack

Lunch: 2 Protein + 2 Vegetable + Leafy Greens +1 Starch/Grain + 1 Taste Enhancer + 1 Fruit

Snack: 1 Protein Snack + 1 Fruit or Vegetable

Dinner: 2 Protein + 1 Starch/Grain + 2 Vegetable + Leafy Greens + 1 Taste Enhancer

Snack: 1 Fruit

Daily Totals: 5 Protein, 3 Fruit, 4-5 Vegetable, 2 Starch/Grain, 2 Protein Snack, Leafy Greens – no limit, 2 Taste Enhancer,

I’ve created the 1800 calorie menus based upon this framework, but you can make adjustments as long as you don’t exceed the daily totals for each food group. For example, if you tend to eat a late breakfast and an early lunch, you might want to move your morning snack to another time during the day. Or, perhaps you don’t feel the need to eat your fruit after dinner, but would rather have it with your morning protein snack.

Take a look at my How to Create Your Own Sample Diet Plan article which provides all the details on portion sizes for each food group. That way, you can find other options if there’s something in the meal plan that you can’t get hold of, don’t like or don’t have time to prepare. By using this meal plan as a guide and swapping out items that fit within the general plan but meet your individual tastes, you are far more likely to stay on track. You may even find that you want to stay on this sample 1800 calorie diet plan for longer than three days.

If you are using Herbalife Formula 1 shakes or Herbalife Express bars as meal replacements then make sure you are also consuming the suggested snacks and one or two balanced meals each day to ensure you meet your calorie allowance.

3-Day menus for a 1800 calorie diet

DAY 1

Breakfast

  • 1 cup (250g) nonfat cottage cheese
  • 1 cup (80g) strawberries
  • Sprinkled with cinnamon

Snack

  • ½ cup (125g) nonfat vanilla yogurt

Lunch

Large Salad made with:

Snack

  • 1 ounce (30g) soy nuts
  • Carrot and celery sticks

Dinner

  • 8 ounces (200g) grilled salmon with lemon
  • 2 cups (160g) steamed green beans with garlic
  • ½ cup (150g) cooked brown rice
  • large leafy green salad – any amount
  • 2 Tablespoons (30g) reduced calorie salad dressing

Snack

  • 1 orange 

DAY 2

Breakfast

  • 1 whole egg + 4 egg whites scrambled in nonstick pan with pan spray
  • Topped with tomato salsa
  • 1 cup (80g) cut melon

Snack

  • ½ cup (125g) nonfat cottage cheese

Lunch

Chicken and veggie stir-fry. Saute together tofu, chicken and veggies:

  • 5 ounces (125g) firm tofu, cut into cubes
  • 3 ounces (85g) chicken breast, cut into strips
  • 2 cups (80g) broccoli florets
  • Large bunch fresh spinach leaves
  • 2 tsp. (10 ml) oil to stir-fry
  • Season with soy sauce, garlic, pepper and ginger
  • ½ cup (150g) steamed brown rice
  • ½ medium mango

Snack

Dinner

Grain salad with protein. Toss together:

  • 8 ounces (200g) grilled shrimp
  • ½ cup (150g) cooked quinoa
  • 2 cups (160g) chopped mixed vegetables (tomatoes, peppers, carrots, cucumber, onion)
  • 2 Tablespoons (30g) reduced calorie vinaigrette dressing
  • Place on a bed of leafy greens

Snack

DAY 3

Breakfast

  • 1 cup (250g) plain nonfat yogurt
  • 1 banana, sliced
  • Sprinkle with nutmeg

Snack

  • 1 ounce (30g) lowfat mozzarella cheese

Lunch

  • 8 ounces (200g) grilled halibut
  • 2 cups (80g) steamed asparagus with lemon
  • ½ cup (150g) whole grain pasta
  • Mixed leafy greens salad – any amount
  • 2 Tablespoons (30g) reduced calorie salad dressing
  • 1 cup (80g) berries

Snack

  • ½ cup (125g) nonfat cottage cheese
  • 1 cup (80g) chopped mixed raw vegetables
  • season with salt, pepper, dried dill or chives

Dinner

  • 6 ounces (170g) grilled lean steak
  • 2 cups (160g) roasted Brussels sprouts (halve, toss with olive oil, roast at 400 F / 205 C for 20 minutes)
  • 2 tsp. (10 ml) olive oil (for Brussels sprouts)
  • Steamed kale, spinach or Swiss chard with vinegar
  • ½ small sweet potato sprinkled with ginger

Snack

  • 1 cup (80g) diced fresh pineapple

 

Written by Susan Bowerman, MS, RD, CSSD. Susan is a paid consultant for Herbalife.

Posted in Nutrition By Guy Alony

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